Wilderness Cooking School

From the first day you will be involved in planning, cooking, and serving delicious meals for guides and guide students. You will have an opportunity to meet and learn from some of the nation’s most experienced wilderness outfitting practitioners while you are learning wilderness cooking techniques. The curriculum includes lessons on meal planning, kitchen management, and culinary techniques with an emphasis on cast iron, campfire, and primitive cooking. You will also learn basic baking, smoking, grilling, and survival food preparation skills.  

In addition to a wide-ranging and detailed, hands-on course of instruction on camp and back country cooking, you will also have an opportunity to be exposed to and practice some basic outdoor skills including First Aid, Map Reading and Orienteering, Basic Horsemanship and Packing, Survival, and Firearms Safety.  

For more information visit

July 19th
to 31st
13 days